A delicious introduction to Sicily’s sole DOCG (for now): Cerasuolo di Vittoria.
WINE KNOW: Planeta is the real last name of one of the most influential families in Sicilian wine. I’ll never forget the Planeta Chardonnay that I first tried at an oyster bar in Singapore. I even remember the label: a close-up of a smiling sun.
Cerasuolo di Vittoria is Sicily’s only DOCG. Vittoria (Victory) is a town on the southeastern coast. Cerasuolo di Vittoria DOCG must be a blend of 50-70% Nero d’Avola and 30-50% Frapatto. This particular blend is 60%/40%.
MY NOTES: I’ve had a few Cerasuolos (“cherry-coloreds”) before, but to be honest, I don’t remember them. So I’m like a virgin, and this wine tastes WILD. It’s a medium ruby with a crazy amount of fresh strawberry and raspberry flavors, but with an underlying spice-funk that for some reason reminded me of star anise and cinnamon – almost like a partially mulled wine.
CRITICS: James Suckling gave this a 92. “Black cherry and sliced blood-orange aromas. Medium to full body, orange-peel undertones and a juicy finish. Clean, focused, and real. Delicious all round. From organically grown grapes.”
Brixen Mortar Wines 